Umbrella Pine, Pinus pinea |
With very little level ground for fields, most of northern
Corsica that we saw is covered with forest and scrub. Starting at the coast, on sunny hillsides can
be found Euphorbia dendroides, Tree
Spurge, the only non-herbaceous Euphorbia native to the mainland of Europe. It
has a range around the Mediterranean, but because of its ornamental appearance
it has been used in gardens in other parts of the world. As with many such
plants, in some places it has “jumped the fence” and become an invasive weed in
some places (California for example). This is especially a problem as like all
Euphorbias it has a toxic latex and may cause dermatitis in people who come in
contact with it
Euphorbia dendroides |
From the coast up to a few hundred metres the island is
dominated by maquis vegetation, a complex ecosystem of shrubs and sub-shrubs in
which Tree Heather, Erica arborea, is
prominent. In UK garden centres this is sold as a small shrub, but left to grow
it can eventually reach 5m or more. The abundant flowers provide nectar for the
production of honey, and important export of the island.
Erica arborea |
Among the heather can also be found Strawberry Tree, Arbutus unedo. The specific name means “I
eat one” – not because the fruit is poisonous but because it is almost
tasteless, although apparently it tastes better in preserves. The plant grows
as a large shrub or small tree, and takes a year for the fruit to mature, so
they bear flowers and fruit at the same time. Arbutus is the foodplant for one
of the most distinctive of Mediterranean butterflies, the Two-Tailed Pasha, Charaxes jasius.
Charaxes jasius |
Arbutus unedo |
In more shady areas we found many plants of Daphne gnidium in flower, which proved
very attractive to butterflies. Daphne species are widely grown in gardens, but
care should be taken with it as all parts of the plant are highly poisonous.
Daphne gnidium |
Growing in shade we found a few plants of one of the most
famous of all poisonous European plants, Deadly Nightshade Atropa bella-donna. The English name is easy enough to explain –
the plant is the original source of atropine among other drugs, and was at one
time used on poison arrows (also, allegedly, for murder by the wives of at
least two Roman Emperors). The specific name refers to the use of eye drops
derived from the berries as a cosmetic. The effect of these was to dilate the pupils,
thereby (a) enabling the woman whom used them to give the impression she was
interested in the man on the other side of the table, while (b) making sure she
could not see him too clearly and thus be put off herself. Incidentally, do not try this at home.
Atropa bella-donna |
Above the maquis level the climate is perfect for growing
Sweet Chestnut, Castanea sativa. This
was extremely important in the past, as it was the main source of carbohydrate
in the local diet in the absence of ground suitable for wheat or barley. Flour
made from chestnuts was used for bread or even beer (which is actually quite
good), and the nuts were also eaten whole as in other parts of the world.
Castanea sativa |
Above the fairly narrow chestnut growing zone pine forest
dominates. Corsican Pine Pinus nigra corsicana
is a local subspecies of Black Pine, and is adapted to grow best on the acidic
soils of northern Corsica, which is mostly composed of granite.
Pinus nigra |
Finally, the centre of the island reaches above the tree
line, and you emerge into alpine vegetation. A prominent shrub to be found
there is Alpine Juniper, Juniperus
communis alpina, a prostrate version of a widely grown shrub or small tree.
Juniper berries, when dried, are used in cooking and also provide flavour to
gin.
Juniperus communis alpina |
This concludes my survey of Corsica’s plants. Next time, I
will cover the various insects and especially butterflies that we found on the
island
(Photos are mostly mine, with some from Wikipedia)
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